Forum

by **clapper011** on Mon May 02, 2011 12:26 pm

I am having an everything bagel, with herb and garlic cream cheese, bacon, cheese, egg and tomato for lunch, while I take my cc turns! what do you eat for breakfast or lunch while taking turns?

looks very similar to this one

by **Army of GOD** on Mon May 02, 2011 12:35 pm

I don't wake up in time to eat breakfast, but I'm about to have leftover Easter candy =D

by **shieldgenerator7** on Mon May 02, 2011 12:35 pm

I have many things, including cereal, ice cream, graham crackers, granola bars, crackers, etc.
Enjoy your sandwich!

by **rdsrds2120** on Mon May 02, 2011 2:58 pm

I just ate some mac-n-cheese. With a spoon.

-rd

by **JoshyBoy** on Mon May 02, 2011 4:56 pm

Peanut butter.

by **safariguy5** on Mon May 02, 2011 5:08 pm

Rice with unagi on top. And some mandarin oranges.

by **clapper011** on Mon May 02, 2011 6:12 pm

JoshyBoy wrote:Peanut butter.

just peanut butter? wouldnt that make it a sticky situation when going for the attack button?

by **PLAYER57832** on Mon May 02, 2011 7:29 pm

A burrito/wrap made with leftover turkey from the one my son caught over the weekend, cheese, onions, (heated) then lettuce added after.

More usually.. coffee.

by **rdsrds2120** on Mon May 02, 2011 7:46 pm

A salad of broccoli, cucumbers, onions, green peppers, and raisins mixed with french onion dressing. It's awesome. *munch munch*

-rd

by **Victor Sullivan** on Mon May 02, 2011 7:50 pm

rdsrds2120 wrote:A salad of broccoli, cucumbers, onions, green peppers, and raisins mixed with french onion dressing. It's awesome. *munch munch*

-rd

And I had (salisbury) steak and mashed potatoes for dinner. Which dinner is better? Hm...

-Sully

by **rdsrds2120** on Mon May 02, 2011 8:17 pm

Go eat a boca burger, you anti-vegetarian!

-rd

by **natty dread** on Mon May 02, 2011 11:28 pm

Karelian pies with rice filling. With gouda cheese on top, of course.

by **Fruitcake** on Tue May 03, 2011 5:41 pm

Breakfast: Generally smoked salmon, drizzled with fresh lemon, freshly rough ground black pepper and cream cheese. Freshly squeezed Orange juice then a large cup, or two, of breakfast tea, brewed to strength. When I can't get the cook to make that I settle for a bowl of rice krispies.

Elevenses: cup of tea with ginger snaps.

Lunch. I get two choices
1) (Light Lunch snack) Pio Tosini Palma ham (have eaten Pio Tosini for years, won't try another). with sun dried and sun blushed tomatoes with a fine Chardonnay
2) (Heavy Lunch snack) Medium sliced Fillet steak (very rare) thinly layered with good quality paté topped with a Parmigiano-Reggiano salad, all in a freshly baked (but not hot) ciabatta. Washed down with a Gevrey Chambertin.

This sees me through to tea time.

by **Denise** on Tue May 03, 2011 6:07 pm

Fruitcake wrote:Breakfast: Generally smoked salmon, drizzled with fresh lemon, freshly rough ground black pepper and cream cheese. Freshly squeezed Orange juice then a large cup, or two, of breakfast tea, brewed to strength. When I can't get the cook to make that I settle for a bowl of rice krispies.

Elevenses: cup of tea with ginger snaps.

Lunch. I get two choices
1) (Light Lunch snack) Pio Tosini Palma ham (have eaten Pio Tosini for years, won't try another). with sun dried and sun blushed tomatoes with a fine Chardonnay
2) (Heavy Lunch snack) Medium sliced Fillet steak (very rare) thinly layered with good quality paté topped with a Parmigiano-Reggiano salad, all in a freshly baked (but not hot) ciabatta. Washed down with a Gevrey Chambertin.

This sees me through to tea time.

This sounds a lot better than the can of ravioli I just ate.