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King_Herpes wrote:Who is "we" do you have a gerbil in your ass?
KoolBak wrote:And you DO have actual electricity in the Great White North, eh?
KoolBak wrote:WTF dude? Your inner Amish coming oot? Cheese wont get brown and bubbly, potatos not warmed, wait forever for one mediocre bite....like standing ootside a closed bar when ya wanna beer!
My extended family has enjoyed this French classic for 40 years...we don't do it the "real" way, but between all of us, we have 6 of these awesome pans - have this dinner probly 3 times a year with the group (20+). Mom and dad discovered it in a small village in France on their 25th wedding anniversary trip over there....spent 2 weeks travelling to small towns in France and Suisse looking for different raclette joints....lol
Yo Frenchie....we always use Jarlsberg cheese; what are your thoughts?
2dimes wrote:I don't know if ours is like the pix.
This http://xjgroup01.en.hisupplier.com/prod ... 261CO.html looks like the same unit.
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