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No. But not for the reasons you're thinking. The basic idea of GMO crops is that you take bacteria which can insert plasmids into a plant cell; you select your desired sequence of genes from a donor and competent bacteria can insert it into the plant (future applications in human biochemistry as well-- Bioshock, anyone?). The plant's DNA/RNA protein synthesis function can read this like any other chromosomal DNA and produce proteins. So all it's doing is adding one more set of proteins that will produce whatever you want (like vitamin A in Golden Rice).nietzsche wrote:Is everything black or white? Or are there shades of grey?TA1LGUNN3R wrote:Why do I even bother...
-TG
Do you think GM crops are 100% safe --over time? What you don't like about what I'm saying? Be specific.
So we understand perfectly how the human body works? Is it possible that a minute change in what we eat could over time affect us in a manner which we don't understand right now?TA1LGUNN3R wrote:No. But not for the reasons you're thinking. The basic idea of GMO crops is that you take bacteria which can insert plasmids into a plant cell; you select your desired sequence of genes from a donor and competent bacteria can insert it into the plant (future applications in human biochemistry as well-- Bioshock, anyone?). The plant's DNA/RNA protein synthesis function can read this like any other chromosomal DNA and produce proteins. So all it's doing is adding one more set of proteins that will produce whatever you want (like vitamin A in Golden Rice).nietzsche wrote:Is everything black or white? Or are there shades of grey?TA1LGUNN3R wrote:Why do I even bother...
-TG
Do you think GM crops are 100% safe --over time? What you don't like about what I'm saying? Be specific.
GMOs can be dangerous in the same sense that any new biotech stuff can be; the ability to engineer lethal components. If somebody had the know-how and resources, you could engineer pretty much anything you ever needed. That's my biggest concern with GMOs.
-TG
Bread has carbs. Meat has protein. Let's assume you ate these separately for 1 year. You then get the brilliant idea to put the slice of meat between two pieces of bread. Are you changing anything?nietzsche wrote:So we understand perfectly how the human body works? Is it possible that a minute change in what we eat could over time affect us in a manner which we don't understand right now?TA1LGUNN3R wrote:No. But not for the reasons you're thinking. The basic idea of GMO crops is that you take bacteria which can insert plasmids into a plant cell; you select your desired sequence of genes from a donor and competent bacteria can insert it into the plant (future applications in human biochemistry as well-- Bioshock, anyone?). The plant's DNA/RNA protein synthesis function can read this like any other chromosomal DNA and produce proteins. So all it's doing is adding one more set of proteins that will produce whatever you want (like vitamin A in Golden Rice).nietzsche wrote:Is everything black or white? Or are there shades of grey?TA1LGUNN3R wrote:Why do I even bother...
-TG
Do you think GM crops are 100% safe --over time? What you don't like about what I'm saying? Be specific.
GMOs can be dangerous in the same sense that any new biotech stuff can be; the ability to engineer lethal components. If somebody had the know-how and resources, you could engineer pretty much anything you ever needed. That's my biggest concern with GMOs.
-TG
I am just asking for a possibility, if I'm wrong, if you say you are 100% sure that such possibility doesn't exist I'll give you the victory in this argument.
I already posted conceding your last point. I am aware that it's better to have the possibility of an allergy in 10 years than to be starving now.TA1LGUNN3R wrote:Bread has carbs. Meat has protein. Let's assume you ate these separately for 1 year. You then get the brilliant idea to put the slice of meat between two pieces of bread. Are you changing anything?nietzsche wrote:So we understand perfectly how the human body works? Is it possible that a minute change in what we eat could over time affect us in a manner which we don't understand right now?TA1LGUNN3R wrote:No. But not for the reasons you're thinking. The basic idea of GMO crops is that you take bacteria which can insert plasmids into a plant cell; you select your desired sequence of genes from a donor and competent bacteria can insert it into the plant (future applications in human biochemistry as well-- Bioshock, anyone?). The plant's DNA/RNA protein synthesis function can read this like any other chromosomal DNA and produce proteins. So all it's doing is adding one more set of proteins that will produce whatever you want (like vitamin A in Golden Rice).nietzsche wrote:Is everything black or white? Or are there shades of grey?TA1LGUNN3R wrote:Why do I even bother...
-TG
Do you think GM crops are 100% safe --over time? What you don't like about what I'm saying? Be specific.
GMOs can be dangerous in the same sense that any new biotech stuff can be; the ability to engineer lethal components. If somebody had the know-how and resources, you could engineer pretty much anything you ever needed. That's my biggest concern with GMOs.
-TG
I am just asking for a possibility, if I'm wrong, if you say you are 100% sure that such possibility doesn't exist I'll give you the victory in this argument.
In the case of the Golden Rice, all you're doing is adding the ability of rice crops to synthesize vitamin A (a deficiency of which kills hundreds of thousands of children every year).
And no, we don't understand perfectly how any biological organism works. But if you're going to argue against GMOs because of this, you should argue against pretty much anything since the inception of agriculture, or the industrial revolution. The invention of automobiles alone I'm sure had led to the increase in lung cancer rates through emissions inhalation. But I'd rather take precautions and that small risk than have to walk 20 miles every day. See where I'm getting at?
-TG
Except that it rarely stays that way. Most likely the first to know about dangers are the companies and they will deal with it in their own way. They don't want scandals.Lootifer wrote:So long as it remains transparent, both in terms of academic studies and with product labelling, I dont think you need to worry Niet. As you say, just wait twenty years, its your choice.
There is a risk with any new tech, but as long as it stays free of corruption we have nothing to worry about imo.
Big difference between curing cancers and growing food.Army of GOD wrote:I don't know much about GM crops but this is a pretty narrow-viewed way to look at this. Science and tech are all about improving our lives to increase overall happiness. If we all just sat around and were contented with the way things are we'd still try to cure cancer with leeches and would only be able to listen to music if we attended concerts at opera houses and whatnot.Nola_Lifer wrote:I don't understand why we need GM crops. We have been growing and cultivating food for thousands of years why do we need to f*ck with it?
So, there's two ways to debunk myths.Nola_Lifer wrote:Big difference between curing cancers and growing food.Army of GOD wrote:I don't know much about GM crops but this is a pretty narrow-viewed way to look at this. Science and tech are all about improving our lives to increase overall happiness. If we all just sat around and were contented with the way things are we'd still try to cure cancer with leeches and would only be able to listen to music if we attended concerts at opera houses and whatnot.Nola_Lifer wrote:I don't understand why we need GM crops. We have been growing and cultivating food for thousands of years why do we need to f*ck with it?
Edit: By the way, I haven't been able to find out if this fellow is an actual farmer or not. Here is some debunk material for you. http://www.newappsblog.com/2013/01/shou ... onent.html
http://www.gmfreecymru.org/pivotal_pape ... chool.html
Actually, there isn't.Nola_Lifer wrote:
Big difference between curing cancers and growing food.
I really hope you aren't suggesting, that we have not increased health risks with some of our 'taming' of nature.BigBallinStalin wrote:We've been taming nature for about.... 10,000 years? (whenever the domestication of animals and/or agriculture began),_sabotage_ wrote:It's a question of ideology and sustainability. I believe in a close, comfortable, tolerant community able to meet its needs independently while coexisting with the greater environment and the greater community to move forward and meet its wants.
I don't think we should give all of our money, resources and admiration to starbucks. GM foods and the idea behind them just doesn't fit my world view. I don't think we will ever tame nature and if we do, we will regret it.
so... what's the problem?
2nd link has peer reviewed articles at bottom. You didn't read this I guess. And where is Mr Lynas' proof or scientific peer reviewed sources. Or just cause he is anti this and then switches to pro this we should just take his word for it too?BigBallinStalin wrote:So, there's two ways to debunk myths.Nola_Lifer wrote:Big difference between curing cancers and growing food.Army of GOD wrote:I don't know much about GM crops but this is a pretty narrow-viewed way to look at this. Science and tech are all about improving our lives to increase overall happiness. If we all just sat around and were contented with the way things are we'd still try to cure cancer with leeches and would only be able to listen to music if we attended concerts at opera houses and whatnot.Nola_Lifer wrote:I don't understand why we need GM crops. We have been growing and cultivating food for thousands of years why do we need to f*ck with it?
Edit: By the way, I haven't been able to find out if this fellow is an actual farmer or not. Here is some debunk material for you. http://www.newappsblog.com/2013/01/shou ... onent.html
http://www.gmfreecymru.org/pivotal_pape ... chool.html
One is to merely assert claims without referencing materials, and the other way is to counter claims while referencing the materials. By 'materials', I mean the academic articles which discuss the methods and whatever used in order to determine if X affects Y in some certain manner (e.g. Bt corn and pesticide use).
The former can make great blogs and is useful as rhetoric, yet the latter is the method preferred by scientific journals.
Any intelligent person knows you are what you eat, so the healthier you are at eating the better off you are. AOG was implying techniques to cure cancer and techniques of growing food. Cancer kills, food doesn't(Unless it is sprayed with roundupAAFitz wrote:Actually, there isn't.Nola_Lifer wrote:
Big difference between curing cancers and growing food.
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Though prevention is really the goal.
Increased health risks?AAFitz wrote:I really hope you aren't suggesting, that we have not increased health risks with some of our 'taming' of nature.BigBallinStalin wrote:We've been taming nature for about.... 10,000 years? (whenever the domestication of animals and/or agriculture began),_sabotage_ wrote:It's a question of ideology and sustainability. I believe in a close, comfortable, tolerant community able to meet its needs independently while coexisting with the greater environment and the greater community to move forward and meet its wants.
I don't think we should give all of our money, resources and admiration to starbucks. GM foods and the idea behind them just doesn't fit my world view. I don't think we will ever tame nature and if we do, we will regret it.
so... what's the problem?
Perhaps the 2nd link is right about a few minor points, but its nitpicking misses the big picture, and if pesticide X is used in great quantities, but there are no lawsuits because there really is no problem--other than the perceived fears which cannot be substantiated, then why should I care?Nola_Lifer wrote:2nd link has peer reviewed articles at bottom. You didn't read this I guess. And where is Mr Lynas' proof or scientific peer reviewed sources. Or just cause he is anti this and then switches to pro this we should just take his word for it too?BigBallinStalin wrote:So, there's two ways to debunk myths.Nola_Lifer wrote:Big difference between curing cancers and growing food.Army of GOD wrote:I don't know much about GM crops but this is a pretty narrow-viewed way to look at this. Science and tech are all about improving our lives to increase overall happiness. If we all just sat around and were contented with the way things are we'd still try to cure cancer with leeches and would only be able to listen to music if we attended concerts at opera houses and whatnot.Nola_Lifer wrote:I don't understand why we need GM crops. We have been growing and cultivating food for thousands of years why do we need to f*ck with it?
Edit: By the way, I haven't been able to find out if this fellow is an actual farmer or not. Here is some debunk material for you. http://www.newappsblog.com/2013/01/shou ... onent.html
http://www.gmfreecymru.org/pivotal_pape ... chool.html
One is to merely assert claims without referencing materials, and the other way is to counter claims while referencing the materials. By 'materials', I mean the academic articles which discuss the methods and whatever used in order to determine if X affects Y in some certain manner (e.g. Bt corn and pesticide use).
The former can make great blogs and is useful as rhetoric, yet the latter is the method preferred by scientific journals.
I don't know about Roundup or its method of activation, but again, the GMOs that are engineered to produce their own Bt toxin cannot harm you. Bt toxin is only converted to poison by bacteria that only reside in the guts of insects.Nola wrote:Any intelligent person knows you are what you eat, so the healthier you are at eating the better off you are. AOG was implying techniques to cure cancer and techniques of growing food. Cancer kills, food doesn't(Unless it is sprayed with roundup)
So the crops are modified to resist roundup, which is an herbicide, so that more roundup can be sprayed onto the plants. BT is a toxin that is meant to destroy pests.TA1LGUNN3R wrote:I don't know about Roundup or its method of activation, but again, the GMOs that are engineered to produce their own Bt toxin cannot harm you. Bt toxin is only converted to poison by bacteria that only reside in the guts of insects.Nola wrote:Any intelligent person knows you are what you eat, so the healthier you are at eating the better off you are. AOG was implying techniques to cure cancer and techniques of growing food. Cancer kills, food doesn't(Unless it is sprayed with roundup)
-TG
The relevant question, is are there more health risks than there were in 1970?BigBallinStalin wrote:Increased health risks?AAFitz wrote:I really hope you aren't suggesting, that we have not increased health risks with some of our 'taming' of nature.BigBallinStalin wrote:We've been taming nature for about.... 10,000 years? (whenever the domestication of animals and/or agriculture began),_sabotage_ wrote:It's a question of ideology and sustainability. I believe in a close, comfortable, tolerant community able to meet its needs independently while coexisting with the greater environment and the greater community to move forward and meet its wants.
I don't think we should give all of our money, resources and admiration to starbucks. GM foods and the idea behind them just doesn't fit my world view. I don't think we will ever tame nature and if we do, we will regret it.
so... what's the problem?
Are health risks higher in the US today or during the 1700s?
Are health risks higher in the world today or during 10,000 BC?
So, they can't wash off the herbicide or wait x-amount of days for it to dissipate before it is delivered to the retailers?Nola_Lifer wrote:So the crops are modified to resist roundup, which is an herbicide, so that more roundup can be sprayed onto the plants. BT is a toxin that is meant to destroy pests.TA1LGUNN3R wrote:I don't know about Roundup or its method of activation, but again, the GMOs that are engineered to produce their own Bt toxin cannot harm you. Bt toxin is only converted to poison by bacteria that only reside in the guts of insects.Nola wrote:Any intelligent person knows you are what you eat, so the healthier you are at eating the better off you are. AOG was implying techniques to cure cancer and techniques of growing food. Cancer kills, food doesn't(Unless it is sprayed with roundup)
-TG
Study on rats fed GM Maize
http://archive.truthout.org/1215091
http://www.biolsci.org/v05p0706.htm
If there wasn't such a big problem with GMO then why are they so worried about labels on them? Do you know why they are arguing against GM food? It isn't some faith based bullshit as the speech suggests but very much founded in science.
Sorry, but what's your point here?AAFitz wrote:The relevant question, is are there more health risks than there were in 1970?BigBallinStalin wrote:Increased health risks?AAFitz wrote:I really hope you aren't suggesting, that we have not increased health risks with some of our 'taming' of nature.BigBallinStalin wrote:We've been taming nature for about.... 10,000 years? (whenever the domestication of animals and/or agriculture began),_sabotage_ wrote:It's a question of ideology and sustainability. I believe in a close, comfortable, tolerant community able to meet its needs independently while coexisting with the greater environment and the greater community to move forward and meet its wants.
I don't think we should give all of our money, resources and admiration to starbucks. GM foods and the idea behind them just doesn't fit my world view. I don't think we will ever tame nature and if we do, we will regret it.
so... what's the problem?
Are health risks higher in the US today or during the 1700s?
Are health risks higher in the world today or during 10,000 BC?
I love the progress we made over the last 10000 years, but see no reason to stop improving, and start poisoning, simply because its still a net gain.
Napoleon Ier wrote:You people need to grow up to be honest.
Dog Breeders Issue Massive Recall Of '07 PugsNeoteny wrote:I'm much more concerned with GM dogs. There's just something not right with pugs.
