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Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

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Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby saxitoxin on Mon Oct 30, 2017 8:02 pm

Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby 2dimes on Mon Oct 30, 2017 9:00 pm

I think it's Rhonda but your knowledge is still inspiring.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby riskllama on Mon Oct 30, 2017 9:06 pm

yeah, that's not the best idea anyone's ever had... :roll:
i don't think the HIV virus can survive outside the body for very long, but still...
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby DoomYoshi on Mon Oct 30, 2017 10:55 pm

More likely we will all be Muslim.

http://www.cbc.ca/radio/thehouse/why-the-governor-of-the-bank-of-canada-worries-about-your-debt-1.4372779/minister-says-300-000-new-immigrants-a-year-is-canada-s-new-normal-1.4375839

Look at the state of Edmonton, where it's illegal to sell pizza without also being name Mohammed and selling donair. It's no surprise that donair terrorists are constantly smashing each other to smithereens:
http://www.cbc.ca/news/canada/edmonton/edmonton-pizza-shop-fire-1.4377752

It should be against the law to sell donair and pizza out of the same place. It should also be against the law to not have images of Mohamed on every street corner.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby mrswdk on Tue Oct 31, 2017 2:35 am

I used to get doner pizzas when I was in school.
The best of both worlds?????
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby Dukasaur on Tue Oct 31, 2017 7:40 am

saxitoxin wrote:
Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...



You can't get HIV from food. This is hysteria-mongering of the lowest form.

You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby mrswdk on Tue Oct 31, 2017 9:19 am

Best hope cookie doesn’t cut his fingers while chopping the coriander then.m

In Canada it’s called ‘fast food’ because if you don’t eat quickly you’ll die (of AIDS) before you finish it.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby 2dimes on Tue Oct 31, 2017 10:41 am

So Duke is this a good paraphrase?

"Yawn, let me know if they open something risky like, 'The Hepatitis Grill.' That's where the real daredevils will be eating."
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby mookiemcgee on Tue Oct 31, 2017 11:39 am

Dukasaur wrote:
saxitoxin wrote:
Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...



You can't get HIV from food. This is hysteria-mongering of the lowest form.

You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.


There you go again trying to use science and facts in an argument against scaremongers. When will you learn duku, it's not about who's right, it's about who yells loudest and most annoyingly.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby jonesthecurl on Tue Oct 31, 2017 2:00 pm

WHY DO YOU SAY THAT?????????? :-# :-# :-# :-# :-# :-# :-# :-# :-# :-# :-# :-# :-# :-#
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby tzor on Tue Oct 31, 2017 4:33 pm

Dukasaur wrote:You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.


I think he was implying that they would accidentally cut themselves while preparing the food.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby saxitoxin on Tue Oct 31, 2017 4:39 pm

they could also ejaculate onto the food; that's a classic kitchen prank at many restaurants

but at this restaurant it wouldn't be just fun and games - it would be deadly
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby waauw on Tue Oct 31, 2017 4:56 pm

saxitoxin wrote:they could also ejaculate onto the food; that's a classic kitchen prank at many restaurants

but at this restaurant it wouldn't be just fun and games - it would be deadly


And thus saxi laid the foundations for his murder mystery novel.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby Dukasaur on Tue Oct 31, 2017 5:02 pm

waauw wrote:
saxitoxin wrote:they could also ejaculate onto the food; that's a classic kitchen prank at many restaurants

but at this restaurant it wouldn't be just fun and games - it would be deadly


And thus saxi laid the foundations for his murder mystery novel.


Yeah, I thought it sounded like an add for a TV series.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby mrswdk on Tue Oct 31, 2017 6:15 pm

Hell’s Kitchen: AIDS edition?

’The fookin bass is fookin raw... doggin’ your customers!’
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby General_Tao on Fri Nov 03, 2017 6:20 pm

Dukasaur wrote:
saxitoxin wrote:
Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...



You can't get HIV from food. This is hysteria-mongering of the lowest form.

You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.


You could get a bunch of other diseases though, like Hepatitis, HPV etc., which correlate strongly with AIDS:

http://www.aidsmap.com/Close-link-betwe ... e/2821323/

The average gay male with AIDS has had butt sex with literally hundreds of men.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby mookiemcgee on Sat Nov 04, 2017 12:45 pm

General_Tao wrote:
Dukasaur wrote:
saxitoxin wrote:
Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...



You can't get HIV from food. This is hysteria-mongering of the lowest form.

You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.


You could get a bunch of other diseases though, like Hepatitis, HPV etc., which correlate strongly with AIDS:

http://www.aidsmap.com/Close-link-betwe ... e/2821323/

The average gay male with AIDS has had butt sex with literally hundreds of men.


Your right, we should ban anyone with any disease from working in kitchens. With any luck King Herpes will take over the global food system and burger king will be run completely by robots for our own safety
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby 2dimes on Sat Nov 04, 2017 3:15 pm

ITT herpes is no longer a desease?
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby General_Tao on Sat Nov 04, 2017 11:48 pm

mookiemcgee wrote:
General_Tao wrote:
Dukasaur wrote:
saxitoxin wrote:
Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...



You can't get HIV from food. This is hysteria-mongering of the lowest form.

You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.


You could get a bunch of other diseases though, like Hepatitis, HPV etc., which correlate strongly with AIDS:

http://www.aidsmap.com/Close-link-betwe ... e/2821323/

The average gay male with AIDS has had butt sex with literally hundreds of men.


Your right, we should ban anyone with any disease from working in kitchens. With any luck King Herpes will take over the global food system and burger king will be run completely by robots for our own safety


Do you think people with hepatitis should be allowed to work in kitchens, given that you can get that potentially debilitating disease from food?

https://academic.oup.com/cid/article/38 ... ed-by-Food

"A far-ranging study of homosexual men published in 1978 revealed that 75 percent of self-identified, white, gay men admitted to having sex with more than 100 different males in their lifetime: 15 percent claimed 100-249 sex partners; 17 percent claimed 250-499; 15 percent claimed 500-999; and 28 percent claimed more than 1,000 lifetime male sex partners.

By 1984, after the AIDS epidemic had taken hold, homosexual men were reportedly curtailing promiscuity, but not by much. Instead of more than 6 partners per month in 1982, the average non-monogamous respondent in San Francisco reported having about 4 partners per month in 1984." (catholiceducation.org/articles/homosexuality/ho0075.html)

https://carm.org/statistics-homosexual-promiscuity
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby Dukasaur on Sun Nov 05, 2017 12:27 am

I've only known two people with hepatitis, and both were hetero.

Not exactly a statistically-significant sample, I know, but still....
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby mookiemcgee on Sun Nov 05, 2017 11:56 am

General_Tao wrote:
mookiemcgee wrote:
General_Tao wrote:
Dukasaur wrote:
saxitoxin wrote:
Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...



You can't get HIV from food. This is hysteria-mongering of the lowest form.

You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.


You could get a bunch of other diseases though, like Hepatitis, HPV etc., which correlate strongly with AIDS:

http://www.aidsmap.com/Close-link-betwe ... e/2821323/

The average gay male with AIDS has had butt sex with literally hundreds of men.


Your right, we should ban anyone with any disease from working in kitchens. With any luck King Herpes will take over the global food system and burger king will be run completely by robots for our own safety


Do you think people with hepatitis should be allowed to work in kitchens, given that you can get that potentially debilitating disease from food?

https://academic.oup.com/cid/article/38 ... ed-by-Food

"A far-ranging study of homosexual men published in 1978 revealed that 75 percent of self-identified, white, gay men admitted to having sex with more than 100 different males in their lifetime: 15 percent claimed 100-249 sex partners; 17 percent claimed 250-499; 15 percent claimed 500-999; and 28 percent claimed more than 1,000 lifetime male sex partners.

By 1984, after the AIDS epidemic had taken hold, homosexual men were reportedly curtailing promiscuity, but not by much. Instead of more than 6 partners per month in 1982, the average non-monogamous respondent in San Francisco reported having about 4 partners per month in 1984." (catholiceducation.org/articles/homosexuality/ho0075.html)

https://carm.org/statistics-homosexual-promiscuity


No I've already identified my postition on this. I want robots that self sanitize to make ALL my food. And I want my food grown in a lab, not on farms... gross, they have bugs on farms.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby Symmetry on Sun Nov 05, 2017 3:48 pm

General_Tao wrote:
mookiemcgee wrote:
General_Tao wrote:
Dukasaur wrote:
saxitoxin wrote:
Casey House, Canada's only stand-alone hospital dedicated to people with HIV/AIDS, will open June's, a restaurant where a team of HIV-positive cooks will be on food-prep duty.

http://www.cbc.ca/news/canada/toronto/p ... -1.4372675


This is great. Justin Trudeau supporters are literally Darwining themselves out of existence. We're like a few hundred thousand dinners away from Prime Minister Rose Ambrose ...



You can't get HIV from food. This is hysteria-mongering of the lowest form.

You can't even get HIV from direct skin-to-skin contact. You need direct exchange between the bodily fluids of the infected person and the blood of the victim.


You could get a bunch of other diseases though, like Hepatitis, HPV etc., which correlate strongly with AIDS:

http://www.aidsmap.com/Close-link-betwe ... e/2821323/

The average gay male with AIDS has had butt sex with literally hundreds of men.


Your right, we should ban anyone with any disease from working in kitchens. With any luck King Herpes will take over the global food system and burger king will be run completely by robots for our own safety


Do you think people with hepatitis should be allowed to work in kitchens, given that you can get that potentially debilitating disease from food?

https://academic.oup.com/cid/article/38 ... ed-by-Food

"A far-ranging study of homosexual men published in 1978 revealed that 75 percent of self-identified, white, gay men admitted to having sex with more than 100 different males in their lifetime: 15 percent claimed 100-249 sex partners; 17 percent claimed 250-499; 15 percent claimed 500-999; and 28 percent claimed more than 1,000 lifetime male sex partners.

By 1984, after the AIDS epidemic had taken hold, homosexual men were reportedly curtailing promiscuity, but not by much. Instead of more than 6 partners per month in 1982, the average non-monogamous respondent in San Francisco reported having about 4 partners per month in 1984." (catholiceducation.org/articles/homosexuality/ho0075.html)

https://carm.org/statistics-homosexual-promiscuity


I am personally shocked by those figures from catholiceducation.org. Why is the biased media not relying on these numbers from 1984? It's not as if men would lie about something like their sexual prowess, or that "Catholic" organisations might be untruthful about sex.

Speaking only for myself, I think we should all panic about this gay thing.
the world is in greater peril from those who tolerate or encourage evil than from those who actually commit it- Albert Einstein
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby mookiemcgee on Mon Nov 06, 2017 2:00 am

Symmetry wrote:
General_Tao wrote:Do you think people with hepatitis should be allowed to work in kitchens, given that you can get that potentially debilitating disease from food?

https://academic.oup.com/cid/article/38 ... ed-by-Food

"A far-ranging study of homosexual men published in 1978 revealed that 75 percent of self-identified, white, gay men admitted to having sex with more than 100 different males in their lifetime: 15 percent claimed 100-249 sex partners; 17 percent claimed 250-499; 15 percent claimed 500-999; and 28 percent claimed more than 1,000 lifetime male sex partners.

By 1984, after the AIDS epidemic had taken hold, homosexual men were reportedly curtailing promiscuity, but not by much. Instead of more than 6 partners per month in 1982, the average non-monogamous respondent in San Francisco reported having about 4 partners per month in 1984." (catholiceducation.org/articles/homosexuality/ho0075.html)

https://carm.org/statistics-homosexual-promiscuity


I am personally shocked by those figures from catholiceducation.org. Why is the biased media not relying on these numbers from 1984? It's not as if men would lie about something like their sexual prowess, or that "Catholic" organisations might be untruthful about sex.

Speaking only for myself, I think we should all panic about this gay thing.


IMO symmetry's funny post ever.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby General_Tao on Wed Nov 08, 2017 8:18 pm

Symmetry wrote:
General_Tao wrote:
Do you think people with hepatitis should be allowed to work in kitchens, given that you can get that potentially debilitating disease from food?

https://academic.oup.com/cid/article/38 ... ed-by-Food

"A far-ranging study of homosexual men published in 1978 revealed that 75 percent of self-identified, white, gay men admitted to having sex with more than 100 different males in their lifetime: 15 percent claimed 100-249 sex partners; 17 percent claimed 250-499; 15 percent claimed 500-999; and 28 percent claimed more than 1,000 lifetime male sex partners.

By 1984, after the AIDS epidemic had taken hold, homosexual men were reportedly curtailing promiscuity, but not by much. Instead of more than 6 partners per month in 1982, the average non-monogamous respondent in San Francisco reported having about 4 partners per month in 1984." (catholiceducation.org/articles/homosexuality/ho0075.html)

https://carm.org/statistics-homosexual-promiscuity


I am personally shocked by those figures from catholiceducation.org. Why is the biased media not relying on these numbers from 1984? It's not as if men would lie about something like their sexual prowess, or that "Catholic" organisations might be untruthful about sex.

Speaking only for myself, I think we should all panic about this gay thing.


The research was done by Bell and Weinstein, academics from the University of Indiana, not by a Catholic organization. That website only reported their findings.

Such research is no longer done, because the results are not going to be politically correct.
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Re: Canadian Restaurant to Serve Food Prepared by HIV+ Cooks

Postby Symmetry on Thu Nov 09, 2017 4:30 pm

General_Tao wrote:Such research is no longer done, because the results are not going to be politically correct.


Research is no longer done into HIV? I'm constantly astounded by your revelations. I had assumed that the failure to deal HIV in the 80's was very much to do with what was politically correct at the time. Now you say that it was well researched at the time, but not now?

Amazing stuff- where do you pull this stuff out from?
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